Tubby Tom’s Pecan Wood Smoked Sea Salt Flakes Tin

STRAIGHT OUTTA THE TUBBY SMOKER!

IT'S NO SECRET THAT WE LOVING SMOKING STUFF AT TUBBY HQ.

WE FINALLY INVESTED IN A LARGER SMOKER SO WE'RE DOING BATCHES OF OUR WOOD SMOKED SEA SALT TO SELL. THIS TIME THEY'RE IN LARGER 200G TINS AND THEY'RE SO AWESOME.

TO BE USED ON EVERYTHING! HONESTLY, YOU'LL NEVER GO BACK TO NORMAL SALT AGAIN. SPRINKLE IT ON EVERYTHING TO TAKE IT TO A HIGHER LEVEL.

WE CAREFULLY SMOKE EACH BATCH OVER DELICIOUS PECAN WOOD FOR A ROUNDED WARM SMOKE THAT WON'T OVER POWER YOUR FOOD.

THE TINS ARE ALSO VERY VERY RAD. SO YOU'LL WANT TO KEEP THEM AS STASH TINS! 

IMPORTANT INFO ! MAINTAINING YOUR SALT TINS

SALT & METAL & MOISTURE = RUST, TRY TO KEEP YOUR SALT SAFE FROM HUMIDITY AND STEAM ALTHOUGH SOMETIMES THIS IS TRICKY WHEN YOU KEEP IT NEXT TO THE COOKER. IF RUST STARTS TO SHOW ON THE BOTTOM OF THE TIN, JUST POUR THE SALT OUT, CLEAN THE TIN WITH LEMON JUICE AND LET IT DRY OUT COMPLETELY BEFORE RETURNING THE SALT. YOU CAN ALSO LINE THE TINS WITH A PIECE OF BAKING PAPER IF YOU WANT.